On Saturday I was buying chocolate chips for Christmas cookies. As the (young) checker scanned these, she excitedly commented, “Did you see that they make these in butterscotch now?” I smiled and replied, “They have made butterscotch chips since I was a small boy, and before that.” Then I shared how my grandmother made butterscotch chip cookies more often than chocolate. She smiled patronizingly, clearly getting more information than she expected or desired, and wished me a good day.
Inspired by this memory, the next day I decided to make butterscotch cookies. To my surprise, I had to go to three stores before I found a package of butterscotch chips. There were milk chocolate, dark chocolate, white chocolate (?), peanut butter, and mini chips, but no butterscotch. When I finally found them, it was an off brand and not my beloved Nestles (from whom Grandma’s butterscotch chip cookie recipie originated). when I was young, there were two kinds of Nestles’ chips, semi-sweet chocolate and butterscotch.
All of this led to a question, What happened to butterscotch?” When I was young, butterscotch was a major player in the kingdom of sweets. Besides butterscotch chips, there was butterscotch syrup for ice cream, butterscotch hard candies, and butterscotch pudding, none of which can be easily found on store shelves (or ice cream parlors) any more. How many 20 somethings have ever tasted a butterscotch hard candy? When was the last time you were offered butterscotch anything in a restaurant?
For the time being, all of these things still exist, but they are getting harder and harder to find, crowded off the shelves and menus by caramel. While I understand that some people find these similar, the heavy, overripe taste of caramel cannot equal the light, sweet, subtlety of good butterscotch (and salted caramel is an abomination). Will our great grandchildren ever know the taste of butterscotch?
Do flavors become extinct like species? We have more options of food and drink than ever before, but do tastes die out along the way? In preparation for this post, I tried to think of other flavors that have disappeared or are disappearing. Certainly black licorice is on its way out as a candy, though the anise flavor continues in many recipes and alcoholic beverages. What else may be disappearing? I’m not saying foods, because food products and preparations come and go, but what tastes will not make it to the second half of the 21st Century?
I welcome your comments, memories, and flavors.
Image: Butterscotch sweets. https://en.m.wikipedia.org/wiki/Butterscotch
First of all, for anyone who is saying, “It should be, ‘So shines a good deed in a weary world’!” I’m glad you enjoyed Willie Wonka and the Chocolate Factory. Now go read The Merchant of Venice. 😉
The signs of a changing season are unmissable. Whatever the weather (and today it is truly beautiful here) the impending sound of jingle bells drones in our consciousness and our ears. Today I read an article about “last minute” Christmas gifts”!
Whenever I fly, I try to fly United. It is not out of loyalty of belief that United is better in any way, but my miles and credit card are tied to United, and therefore so am I. Recently I received notice about the airline’s “improved” boarding procedure, and I experienced it on my most recent trip. United has limited boarding lines to two in order to encourage groups 3-5 to remain seated until it is their time for boarding. Previously there have been five lanes, and passengers from all groups were lining up early. As explained in the promotional material, this change is deigned to cut down on crowding and improve the boarding experience, since only the current boarding group is up, and groups 3-5 are able to relax until their time to board and not have to stand in line.
Well, it’s here already, the penultimate day of the 24 day challenge. Traditionally through the past five years, I have used this day to reflect on the process, and then use the final day for my Christmas wish for the world (haven’t figured that one out yet…hoping for good inspiration tonight). This month has gone very quickly…as month tend to do.

